WHITE WINES
Wine with a lively straw yellow color; pleasant scent of peach and withe flowers; delicately savory flavor, pleasant, fruity and fresh.
WINE SPECIFICATIONS
PRODUCTION AREA
Monteodorisio
EXPOSURE
Sud/Sud-Est
TYPE OF SOIL
on hilly sandstones with sandy veins, rich in texture
AVERAGE PRODUCTION PER HECTARE
90 ql
FARMING SYSTEM
pergola abruzzese
ALTITUDE
310 m a.s.l
VINEYARD AGE
20 years
HARVEST
beginning of September
WINE PROCESS
from selected grapes harvested by hand in
boxes, we proceed with soft pressing. Fermantation in small
stainless steel tank at controlled temperature.
SERVING TEMPERATURE
11-13° C
SERVING SUGGESTIONS
typical first courses, fish based
preparation risotto, shellfish, fairly mature cheeses.
MINIMUN ALCOHOL STRENGHT
13,00%
REFINEMENT
in steel
AGEING POTENTIAL
1-3 years
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